We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.All potential applicants are encouraged to scroll through and read the complete job description before applying.Rate of Pay To be discussed at interview Add extra rate info hereContract Type PermanentContract Hours Monday - Friday4pm to 7pmKettering - St AnnsHospitalityWorking in care canPlease click on the apply button to read the full job description
Job Title
Cook