We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.A variety of soft skills and experience may be required for the following role Please ensure you check the overview below carefully.Rate of Pay To be discussed at interview Add extra rate info hereContract Type PermanentContract Hours Monday - Friday4pm to 7pmKettering - St AnnsHospitalityWorking in care can...JBLK1_UKTJ
Job Title
Cook