Job Title

About the Role : Our company is growing rapidly and we are looking for an enthusiastic Area Manager with management and operation knowledge for existing and upcoming restaurants. THE IDEAL CANDIDATE : Area Manager is responsible for the overall Business operations of the allocated restaurants according to California Burrito operational standards and run profitable business. A majority of time is spent leading/guiding and coaching the team to meet customer expectations, achieving both bottom and topline objectives by the guiding ambition of our organization. Mandatory Requirements to be met: - QSR Experience is mandatory -Minimum 5 Yrs of Work Experience -Dedicated and focused on ensuring customer satisfaction. JOB RESPONSIBILITIES: 1.Leads Operational Excellence and the Guest Experience: · Role models expected behavior and coaches’ team on hospitality standards · Ensures all the restaurant meets safety, sanitation and cleanliness standards as per expectations · Sets the standards to ensure team handles all Guest concerns in a timely and sustainable manner · Empowers the team to satisfy customer needs and resolve concerns · Removes barriers to delivering Hospitality behaviors during shift 2.Builds Team Talent: · Treats all team members fairly and with respect · Supports the training of new team members · Recognizes team members for team contributions · Holds team members accountable for their behavior and performance · Provides coaching to team members to improve performance · Provides communication to team about goals and performance 3.Drives Sales Growth: · Takes accountability for understanding all in store marketing promotions and provides inputs for national marketing on circle digital/print and other medium of marketing elements · Executes new product rollouts · Responsible for system growth as well new store sales 4.Flexibility and Adaptability: · Acts quickly to solve problems in area of responsibility · Provides feedback and suggestions to improve performance · Is flexible with work schedule as business needs · Understands and complies with all procedures and policies · Provide action plans to address issues and opportunities and effective execution of the same · Seeks to understand goals and results and how they personally contribute to them 5.Plans and Communicates: · Discusses issues with other support functions and prepares the action plan · Discusses the business plan and brings out the alignment · Involves entire team by communicating goals, results, and action plans 6.Responsible and drive Bottom Line: · Have a complete eye on each cost line and monitor each line restaurant wise to maintain the annual business plan lines · Constant monitoring and reviewing the same with all direct reports and prepare the GAP analysis and guide them to maintain the lines · Ensure that all allocated restaurants maintain these lines and facilitate them to earn bottom line incentive SALARY Will depend on experience. Upto 10LPA ABOUT THE COMPANY : California Burrito is a Mexican fast-casual restaurant chain with 100+ locations across India in Bangalore, Delhi/NCR, Hyderabad & Chennai. We are also the owners of India's first Hass avocado farm with >500 Hass avocado trees. The company was started in 2012 by 3 Americans and will reach 300 stores in the next 5 years. We are committed to providing honestly good food with transparent sourcing and high-quality ingredients. Website: LinkedIn Page: Instagram: // JOB LOCATION Hyderabad