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We are hiring Senior QC , please find all required details along with the job description for your ready reference: Job Title: Senior Quality Control (QC) Location: Karjan, Vadodara Workdays: 6 Days a Week Experience: 4+ Years in Dairy Product Quality Assurance Introduction: We are seeking a highly skilled and experienced Senior Quality Control (QC) professional to join our team. As a Senior QC, you will be responsible for overseeing the quality control processes of dairy products, ensuring all products meet the company’s stringent quality standards from raw milk to final packaged products. In addition to microbiological testing , the ideal candidate should have hands-on experience working as a QC Chemist, with practical knowledge of chemical analysis of dairy products, ingredients, and water quality, ensuring overall compliance with regulatory and internal standards. Company Overview: Bankai Agrifood produces and distributes dairy products, FMCG goods, and dietary supplements of the highest quality. We are a trendsetter and are revolutionizing the dairy product and dietary supplement realms by creating a sustainable prosperity model that allows us to provide the highest quality manufacturing services. About the Group Bankai Group has decades of experience in the telecom and fintech industry, providing innovative technology solutions to our customers, so they become more agile, reduce fixed operating costs, and introduce next generation services. Our state-of-the-art product offerings are aligned with the market needs and address the challenges of the transformation programs both in network systems and business domains. For more information, visit . Key Accountabilities/Activities: Overall Planning and Execution of Quality Control and Assurance Activities: • Develop and implement strategies for maintaining and improving product quality and safety. • Establish quality control procedures, guidelines, and standards. • Ensure adherence to quality control processes throughout the organization. • Oversee the activities of the chemical and microbiological laboratories within the plant. • Ensure proper organization, calibration, and maintenance of laboratory equipment. • Coordinate testing procedures and quality control checks. • Develop and implement a calibration schedule for measuring instruments. • Coordinate the calibration process and ensure instruments are calibrated at regular intervals. • Plan and execute quality inspections of milk collection centers. • Ensure adherence to quality standards and guidelines. • Collaborate with milk producers and agents to address quality-related concerns. • Ensure the dispatch of milk and milk products according to standard operating procedures (SOPs). • Verify product quality and compliance before dispatch. • Verify the quality and adherence to specifications of incoming packaging material. • Conduct inspections and assessments as required. • Identify and implement statistical techniques in the quality control process. • Analyze data and trends to drive process improvements. • Coordinate pest control activities to ensure a pest-free environment within the facility. • Monitor and implement preventive measures against pests. • Oversee and ensure the overall housekeeping and hygiene of the factory. • Implement and maintain cleanliness standards and protocols. Liaison with Statutory Authorities: • Interact and maintain effective relationships with statutory authorities such as FSSAI, AGMARK, ISO, HACCP, EIA accreditation bodies, and consultants. • Stay informed about relevant regulations and standards and ensure compliance. • Coordinate inspections, audits, and certifications. Organization of RMRD Activities: • Organize and oversee the activities of the Research, Monitoring, and Development (RMRD) department. • Ensure research projects and development activities align with quality goals. Liaison with Milk Producers and Agents: • Maintain effective communication and collaboration with milk producers and agents. • Address quality-related issues and provide guidance on quality requirements. Preparation of Quality Control and Assurance MIS Reports: • Generate and analyze quality control and assurance management information system (MIS) reports. • Present reports to management, highlighting key findings and recommendations • Maintain all relevant records and documentation as per ISO and HACCP standards. • Ensure records are accurate, up-to-date, and easily accessible. • Identify and implement corrective and preventive actions based on quality issues and non-conformances. • Drive root cause analysis and implement effective solutions. • Facilitate and monitor the implementation of TQM principles and systems. • Drive continuous improvement initiatives based on TQM principles. • Implement processes to ensure proper quality of milk received from various sources. • Monitor and maintain quality standards throughout the milk supply chain. • Ensure strict adherence to approved test methods and procedures. • Verify that test reports are accurately prepared and forwarded to the designated authority. • Ensure that all required inspections and tests are carried out in accordance with established procedures and techniques. • Monitor and verify that quality assurance personnel perform necessary sampling using correct procedures. Compliance with Statutory Obligations: • Act as the nominated person under relevant regulations, such as PAF, 1954. • Ensure compliance with all statutory obligations related to the quality of the product. • Verify and monitor critical process parameters to ensure compliance with quality standards. • Implement corrective actions when deviations occur. Educational Qualifications: Graduate/ Postgraduate in related fields