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Job Title


Restaurant Management Opportunities


Company : State & Main


Location : Ontario, Ontario


Created : 2025-04-02


Job Type : Full Time


Job Description

State & Main Management Opportunities - Ontario Join Our Leadership Team at State & Main Kitchen and Bar! At State & Main, we love to take care of people. Were more than just a dining destinationwere a vibrant hub where downtown energy meets exceptional hospitality. Our restaurants are known for their inviting atmosphere, where elevated comfort foods, craft cocktails, and a broad selection of wines come together to create unforgettable experiences. As we enter a period of rapid expansion, we are always looking to connect with talented and passionate restaurant leaders to join our team across Ontario. Whether you're an experienced General Manager or an up-and-coming leader ready to take the next step, wed love to connect. With 25 locations and more openings on the horizon, we are actively recruiting top-tier candidates for both immediate and upcoming leadership roles. If you're interested in learning more, lets start with a coffee chat! Check out our Ontario State & Main locations! Why Join Us? At State & Main, we offer more than just a job - we provide a dynamic career in a stylish and vibrant environment. Heres what you can expect: Exciting Growth Opportunities : Be part of a high-growth brand with plenty of room for career progression as we open new locations. Competitive Compensation : Salary, benefits, and bonus earning potential that reflect your contributions. Vibrant Atmosphere : Work in a setting that blends the best of a bar and restaurant experience. Leadership Development : Build and develop high-performing teams in a culture of excellence and leadership. A People-First Culture : Were passionate about hospitality and creating a welcoming environment for both our guests and team members. Management Positions We Hire For: General Manager General Manager in Training Assistant General Manager Front-of-House Manager Kitchen Manager Assistant Kitchen Manager What We Look for in Our Leaders: A passion for hospitality and a commitment to delivering exceptional guest experiences. Experience in a leadership role within a high-volume restaurant, bar, or hospitality setting. Strong team-building and coaching skills, with the ability to inspire and develop others. Financial acumen, including experience with budgeting, inventory management, and operational goals. A desire to innovate, elevate, and make a meaningful impact within a growing brand. If youre ready to explore leadership opportunities at State & Main, wed love to connect! Whether youre actively looking or just curious about whats next, lets start the conversation.