Now, if you were to come on board as our Catering Account Manager, wed ask you to do the following for us: Monitor and organize catering orders with weekly invoicing Perform administrative duties, including: All booking, client management and follow-up on all catering events, reconciling billing and invoices and preparing month end Ensure specifications and requests of each catering event are communicated and executed down the channel effectively Work collaboratively on menu planning with clients and Executive Chef, and identify revenue-generating opportunities Assist in production, hiring, employee training, staff scheduling, associate supervising, as well as addressing and resolving employee relations issues Direct department activities and maintain highest-quality service standards Maintain compliance with industry, company, and legislative standards Develop team and provide performance improvement programsThink you have what it takes to be our next Catering Account Manager? Were committed to hiring the best talent for the role. Heres how well know youll be successful in the role. Degree in Hospitality/Food Service AFST (Advanced Food Safety Training) Strong management skills, capable of motivating, leading and developing associates Excellent client relationship-building and communication skills At least three or more years of related hospitality experience in a food service environment, as well as 3 years supervisory experience Ability to control food and labour costs Detail-oriented and a strong team player Excellent communication skills (written and verbal) Proven Microsoft Office skills (Word, Excel, Outlook) and comfortable with utilizing multiple supporting programs Catertrax experience preferred Must have ability to support managing larger groups in the main Retail Food operation
Job Title
Catering Account Manager