Job Title

Apply now Job no: 523989Work type: SalariedLocation: BrisbaneCategories: KitchenKeperra Tavern, home to Finnigans Chin Irish pub and located just 10km from Brisbanes CBD, is on the lookout for a passionate Sous Chef to join our dynamic kitchen team. Known for our warm hospitality, modern pub menu, and high-volume trade, were searching for someone who thrives in a fast-paced environment and is ready to lead from the front.What Are We Looking For?A passionate and motivated hospitality professionalExperience in high-volume kitchensStrong leadership skills to mentor and develop the teamAbility to run the kitchen in the Head Chefs absenceCommitment to maintaining food quality, consistency, and safety standardsExcellent organisation and problem-solving skillsWhat Youll Bring to the Role:Minimum 3+ years of experience as a Sous Chef or senior CDPAbility to manage service, prep, and ordering with precisionUnderstanding of cost control, budgets, and KPIsA proactive approach to menu development and innovationAbility to multitask, prioritise, and work under pressureWhy Choose Us?Staff discounts across 220+ venues in Australia and New ZealandCareer growth opportunities within a dynamic and expanding companyA culture that encourages innovation and rewards successSupport from centralised teams in Marketing, People & Culture, Recruitment, IT, and moreOngoing training & development to support your professional journeyThis is your chance to step into a pivotal role in a venue that balances classic charm with contemporary appeal. If youre ready to take the next step in your career with a company that truly values its people we want to hear from you!Advertised: 11 Apr 2025 E. Australia Standard TimeApplications close: #J-18808-Ljbffr