Job Title

Early Morning Kitchen Steward / Back of House AttendantTrippas White Group is a leading hospitality company, operating from premium locations such as the Sydney Opera House, Centennial Parklands, Sydney Tower, Royal Botanic Gardens, and Royal Prince Edward Yacht Club. Working for Trippas White Group means experience at one premium venue, opening endless possibilities to a vast array of food concepts across Australia.The Role: Early morning kitchen steward / Back of house attendantThis exclusive catering contract is for a prestigious First Class and Business Class operation based at Melbourne International Airport. Requires a security check to successfully receive an ASIC Pass as a condition of successful employment.Shifts are available on a Part-time, flexible basis (minimum 20 hours up to 38 hours).Must be able to start as early as 0300.Must have own car with driver''s license.Candidates must have a current RSA or to be obtained within 1 month.Staff parking and ASIC will be provided.Permanent residents or citizens will be preferred candidates.The work:Fast-paced commercial standard dishwashing.Filling up the fridge, stock, and delivery (lifting up to 20KG).Assisting chefs with basic food preparation.Housekeeping cleaning duties including lounge, toilets, and showers.Exceptional customer service skills for high-profile guests with a what else can I do for you approach.Representing a premium brand in a first-class environment.Immaculate grooming, clear and precise communication.Trippas White Group is an Equal Opportunity Employer and encourages Indigenous and First Nations Australians to apply. #J-18808-Ljbffr