Job DescriptionResponsibilities:Full-time and part-time roles, with varying shifts across all 7 days.Ensuring that the outlet is running smoothly and all tasks are completed efficiently.Lead our front-of-house team to deliver a seamless experience for all guests.Problem solving you never know whats going to happen but need to be resourceful with resolving issues.Liaise with other departments in the hotel and assist other outlets when needed.Train new team members and share your knowledge with the team. #J-18808-Ljbffr
Job Title
Food and Beverage Supervisor