Job Title

Mount Macedon Winery is a multi-faceted property in the Macedon Ranges, featuring two operating restaurants open Wednesday to Sunday, a wine den private tasting room, vineyard, and function space with stunning views of Mount Macedon and the surrounding ranges. The property offers a seasonal menu, wine tastings, and event spaces hosting up to 70 weddings and functions per year. The focus is on showcasing the exceptional local produce and cool-climate wines in a picturesque setting.Role DescriptionThis is an on-site hands-on Hospitality Operations Manager role located in Woodend, VIC at Mount Macedon Winery. The Hospitality Operations Manager will oversee day-to-day operations of the restaurants, homestead, and event spaces. Responsibilities include managing staff, coordinating events, maintaining stock levels, ensuring customer satisfaction, and maintaining high standards of service and quality.QualificationsExperience in hospitality management, restaurant operations, and event coordinationStrong leadership and team management skillsKnowledge of food and beverage service across premium venues with capacities up to 120 seats, wine tasting, and event operationsExcellent communication and interpersonal skillsAbility to work in a fast-paced environment and handle multiple tasksExperience with budgeting, inventory management, rostering, and financial targetsKnowledge of award conditions, health and safety compliance, food safety regulations, and licensing requirementsRelevant degree or certification in Hospitality Management or related fieldSeniority levelMid-Senior levelEmployment typeFull-timeJob functionManagement and ManufacturingIndustriesHospitality #J-18808-Ljbffr