Job Title

Apply now Job no: 523613Work type: SalariedLocation: Melbourne, Frankston / Mornington / Mornington PeninsulaCategories: KitchenFlinders Hotel is looking for a passionate and experienced Head Chef to lead our kitchen team as we enter an exciting new era. Having recently undergone renovationswith more to comethis is the perfect opportunity for a driven chef to make their mark. With plans for a garden kitchen in the works, were looking for a leader who values innovation, sustainability, and fresh, seasonal produce.What Were Looking For:A proven leader with extensive kitchen management experienceAbility to train, develop, and motivate a kitchen teamA collaborative team player who fosters a positive and respectful work environmentStrong problem-solving skills and the ability to thrive under pressureCreative and innovative approach to menu development and presentationCommitment to maintaining high standards and driving successWhat Youll Bring to the Table:Expertise in menu costing and waste controlAbility to create menus that balance creativity and consistencyExperience in large-scale events and functionsKnowledge of current culinary trends and kitchen optimisationStrong understanding of rostering, cost control, and stock managementProficiency in MS Office, restaurant management software, and POSCompliance-driven approach with a focus on food safety and qualityAbility to engage with the local community and drive business growthWhy Choose Us?Competitive salary + annual bonus of up to $20K paid quarterlyRelocation assistance available for the right candidateStaff discounts across 220+ venues in Australia & NZCareer progression in a growing, dynamic companySupport from central teams including Marketing, Recruitment, IT & moreLearning & development opportunities to enhance your skillsHow to Apply?Apply now on Seek or visit our careers pageour team will be in touch soon!Advertised: 05 Mar 2025 AUS Eastern Daylight TimeApplications close: 04 Apr 2025 AUS Eastern Daylight Time #J-18808-Ljbffr