Head Chef | Eden Brewhouse | Redcape HospitalityJoin Our Team at Redcape Hospitality!Redcape Hospitality is on the lookout for a talented, passionate Head Chef to join our phenomenal Kitchen Team at Eden Brewhouse. We''re after values-aligned people that maintain a high standard of operations, focusing on delivering a seamless end-to-end customer experience and fostering a culture of performance.Collaborative endeavors with our Group Executive Head Chef and General Manager Food would expand your thinking, foster healthy relationships with well-renowned industry professionals, and enable opportunities for self-development and career & team progression.At Redcape, were devoted to a strong, people-first vision. We pride ourselves on creating an environment of trust so that our people feel enriched, empowered, and valued. Our commitment is to the betterment of our people and the community. We are dedicated to supporting our staff to thrive and develop in their careers, delivering extraordinary hospitality experiences that enrich our communities.Key Qualifications, Attributes, and Responsibilities:Dynamic Leader: Bring your proven leadership and extensive culinary experience to elevate our kitchen!Problem Solver Extraordinaire: Tackle challenges head-on and embrace collaboration for the best outcomes.Master Communicator: With outstanding communication and organization skills, you''ll ensure seamless operations and a cohesive team environment.Service Champion: Deliver exceptional product and service with an unwavering hands-on approach that sets us apart!Quality Connoisseur: Showcase your exceptional abilities in maintaining top-notch quality and consistency across all offerings.Multitasking Pro: Thrive in a bustling environment, adeptly managing multiple service points with flair.System Savvy: Dive deep into understanding processes, food safety, GP results, and more to drive efficiency and excellence.Flexible Team Player: Embrace a rotating roster, ready to shine through diverse shifts, including weekends and public holidays.Fast-Paced Experience: Join us with your background as a Head/Sous Chef, ready to thrive in a vibrant kitchen.Essential Availability: Your flexible schedule is keyweekdays, weekends, and public holidays are all part of the adventure!Preferred Qualifications: Bring at least 2 years of leading high-energy kitchen experience, along with a Certificate III in Commercial Cookery and/or Kitchen Management for an exciting career with us!Enjoy the benefits of Redcape Hospitality:With a diverse portfolio of 25+ hotels across NSW and QLD, Redcape provides unparalleled growth opportunities within Australias hospitality industry.Extensive training opportunities for professional development and career progression.An opportunity to engage and give back to the community through our Publinc Communities program.Clearly defined career progression pathway.For more about Redcape Hospitality visit www.redcape.com.auApply now to join a like-minded team who take pride in creating extraordinary customer experiences plus strategic opportunities for you to grow and excel in a values-driven environment.How do your skills match this job?Your application will include the following questions:How many years'' experience do you have as a Head Chef?Which of the following culinary arts qualifications have you obtained?Which of the following statements best describes your right to work in Australia?How much notice are you required to give your current employer?Do you have experience preparing work rosters?Have you worked in a role where you were responsible for stock control?Do you have experience with menu planning & costing?At Redcape Hospitality, our purpose is to enrich our communities through extraordinary hospitality experiences. Our culture sets us apart. Our values-aligned people are our greatest asset and our competitive edge. #J-18808-Ljbffr
Job Title
Head Chef | Eden Brewhouse | Redcape Hospitality