FULL TIME 38 HOURS PER WEEKMINIMUM 4 WEEKS ANNUAL LEAVESALARY PLUS SUPER$70k PA - $80K PASWANSEA RSL CLUB LIMITED is looking for a full time Chef or Cook for their busy restaurant.Swansea RSL, located in the beautiful coastal town of Swansea, New South Wales, is a cornerstone of the local community, offering a welcoming atmosphere, diverse dining options, and a variety of entertainment services.With its scenic views of Lake Macquarie and a strong reputation for both casual and formal dining experiences, Swansea RSL prides itself on delivering exceptional service and high-quality meals to its members and visitors.To be considered for the role:Must have a relevant industry qualification and at least 2 years'' experience in a similar position.Skills & Experience:Excellent prep, cooking, and plating skills.Strong emphasis on quality and consistency of dishes.Keen interest in growing food trends and techniques.Ability to contribute to menu planning, food cost estimation, and food cost control.Work with the management team on food preparation and seasonal menu planning.Stock ordering.Labour cost control and assist the owners with rostering.Sound knowledge of food safety, hygiene, and WHS.Immaculate presentation and grooming.Ability to handle large service numbers.Above average customer care and service skills.Ability to train junior team members on cooking techniques and procedures.Assist with staff hiring and training.Discuss customer requirements and requests with the front of house team.YOU MUST BE:Available nights, weekends, and school holidays.Flexible.Positive with a can-do attitude.Willing to join our team and be part of something great!If you have a passion for creating food in the kitchen and the hospitality industry, and this sounds like you, please apply. #J-18808-Ljbffr
Job Title
Chef or Cook