The Meat & Wine Co Southbank are actively seeking applications for our next Supervisor to be part of our energetic and lucrative team.Working alongside the management team, you will have the chance to lead, drive and mentor a team of enthusiastic and committed bar staff to ensure an outstanding dining experience for your customers.What we can offer:Employee discounts and free staff meals on shiftPotential to earn extra $$ through company incentives and tipsA training program dedicated to developing our team and giving you the best opportunities to succeedPotential career progression with a national companySupport from an experienced and dedicated teamJob security with a national hospitality groupAll about you:1+ years experience as a supervisor in a large, premium dining restaurantSolid experience in wine knowledge, pairing and upselling techniquesGreat leadership qualities along with the ability to inspire, train and develop the teamFair understanding of modern award framework, national employment standards and working knowledge of OH&S/WH&S.A passion for the industryAbility to work a rotating 7-day roster including weekends & public holidaysA valid RSAAbout The Meat & Wine Co:The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.If you have hands-on experience in a similar role, aim to take the next step in your hospitality career, are passionate about the industry, and eager to bring a smile to our customers'' faces, this job could be for you! If so, please click the ''Apply'' button now.How do your skills match this job?Your application will include the following questions:How many years'' experience do you have as a Restaurant Supervisor?Have you worked in a role which requires a sound understanding of the styles and properties of wine?Which of the following statements best describes your right to work in Australia?Do you hold a current Responsible Service of Alcohol (RSA) certificate?How many years'' experience do you have in the hospitality & tourism industry?What''s your expected annual base salary? #J-18808-Ljbffr
Job Title
Restaurant Supervisor